Monday, April 9, 2012

Macaroni Corn

1 can cream style corn
1 can whole kernel corn undrained
1 cup raw macaroni
1-2 cups velveeta cheese cubed (The more cheese you add the creamier and thicker it gets)

Dump everything in the bean pot and microwave for 10 minutes. Stir and then microwave for another 3-5 minutes.

Thank you Robyn for this recipe!

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