Tuesday, June 10, 2014
2 cups cut fresh rhubarb
2 cups fresh or frozen strawberries
1 box yellow cake mix
1 stick of margarine or butter
2 Tbsp flour
2 Tbsp sugar
Mix rhubarb, strawberries, flour and sugar in the bottom of bean pot.
Pour cake mix over top and smooth until flat. Cut margarine into pieces and put on top of cake mix.